Associate Professor in Nutrition
Dr. Nasiruddin Khan completed his PhD (October 2010) in Human Nutrition from Faculty of Pharmacy, Department of Nutrition and Food Science, University of Barcelona, Spain. Currently, he is working as an Associate Professor at A’ Sharqiyah University, Oman. Having eight years of research and teaching experience, his reponsibilities as a faculty member includes teaching various major courses from Human and clinical nutrition stream. He got numerous research publications in high impact factor journals and wrote many book chapters as well.
Dr. Nasiruddin Khan completed his PhD (October 2010) in Human Nutrition from Faculty of Pharmacy, Department of Nutrition and Food Science, University of Barcelona, Spain. Currently, he is working as an Associate Professor at A’ Sharqiyah University, Oman. Having eight years of research and teaching experience, his reponsibilities as a faculty member includes teaching various major courses from Human and clinical nutrition stream. He got numerous research publications in high impact factor journals and wrote many book chapters as well.
Doctorate (PhD) in Human Nutrition (2010)
Master in Nutrition and Metabolism from University of Barcelona, Spain. (2010)
Master in Science (Biotechnology), from Bundelkhand University, Jhansi, India. (2004)
Master in Science (Inorganic Chemistry), from Aligarh Muslim University, Aligarh, India. (2002)
Effect of cocoa powder in the prevention of cardiovascular disease: biological, consumption and inflammatory biomarkers. A metabolomic approach. In: Muñoz-Torrero D (editor). Recent Advances in Pharmaceutical Sciences. India: Transworld Rese
DOI/URL:
https://core.ac.uk/download/pdf/16204655.pdf
Nasiruddin Khan DOI/URL: https://doi.org/10.1016/b978-0-12-397156-2.00256-8
Nasiruddin Khan DOI/URL: https://doi.org/10.1007/978-88-470-2038-2_3
Nasiruddin Khan, Rafael Llorach, Mireia
DOI/URL:
10.1007/978-1-60761-061-8_23
Andres-Lacueva, C.; Medina-Remon, A.; Llorach, R.; Urpi-Sarda, M.; Khan, N.; Chiva, G.; Zamora-Ros, R.; Rotches-Ribalta, M.; Lamuela-Raventos, RM
DOI/URL:
https://doi.org/10.1002/9780813809397.ch2
Association of Vitamin D Knowledge, Behavior and Attitude with BMI Status among Arab Adults. Int J Environ Res Public Health. 2022 Sep 5;19(17):11107.
Al-Daghri, N.M.; Abdi, S.; Sabico, S.; Alnaami, A.M.; Wani, K.A.; Ansari, M.G.A.; Khattak, M.N.K.; Khan, N.; Tripathi, G.; Chrousos, G.P.; McTernan, P.G. Gut-Derived Endotoxin and Telomere Length Attrition in Adults with and without Type 2 Diabetes.&nbs
DOI/URL:
https://doi.org/10.3390/biom11111693
Alfawaz HA, Khan N, Aljumah GA, Hussain SD, Al-Daghri NM. Dietary Intake and Supplement Use Among Saudi Residents during COVID-19 Lockdown. Int J Environ Res Public Health. 2021 Jun 14;18(12):6435.
The Prevalence and Awareness Concerning Dietary Supplement Use among Saudi Adolescents
DOI/URL:
doi:10.3390/ijerph17103515.
Awareness and Knowledge Regarding the Consumption of Dietary Fiber and Its Relation to
DOI/URL:
doi.org/10.3390/ijerph17124226
Prevalence, Predictors, and Awareness of Coffee Consumption and Its Trend among Saudi
DOI/URL:
https://doi.org/10.3390/ijerph17197020
Difference on the prevalence, patterns and awareness of soft drink consumption among m
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doi:10.1093/pubmed/fdaa177
Caffeinated beverages and energy drink: pattern, awareness and health side effects amo
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DOI:10.35841/biomedicalresearch.30-19-014
Prevalence of Dietary Supplemen
DOI/URL:
10.1186/s12905-017-0475-y.
Factors associated with dietary supplement use in Saudi pre
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doi: 10.1186/s12978-017-0357-7.
Sun Exposure, Skin Color and Vitamin D Status in Arab Child
DOI/URL:
https://doi.org/10.1016/j.jsbmb.2016.05.012
Gender-specific associations of serum sex hormone-binding g
DOI/URL:
https://doi.org/10.1186/s13098-016-0134-8
Vitamin D status in Saudi school children based on knowledg
DOI/URL:
https://doi.org/10.1186/s12887-015-0369-9
Postprandial Effect of a High-Fat Meal on Endotoxemia in Ar
DOI/URL:
https://doi.org/10.3390/nu7085290
The use of natural and derived sources of flavonoids and an
DOI/URL:
https://doi.org/10.15761/ifnm.1000109
Vitamin D Supplementation and Serum Levels of Magnesium and
DOI/URL:
https://doi.org/10.1024/0300-9831/a000190
Gender-dependent associations between socioeconomic status
DOI/URL:
https://doi.org/10.1186/1471-2261-14-51
Association of VDR-gene variants with factors related to th
DOI/URL:
https://doi.org/10.1016/j.gene.2014.03.044
Association of dietary fatty acids intake with pro-coagulat
DOI/URL:
https://doi.org/10.6133/apjcn.2014.23.1.12
Selected Dietary Nutrients and the Prevalence of Metabolic
DOI/URL:
https://doi.org/10.3390/nu5114587
Regular consumption of cocoa powder with milk increases HDL
DOI/URL:
https://doi.org/10.1016/j.numecd.2011.02.001
Assessment of selected nutrients intake and adipocytokines
DOI/URL:
https://doi.org/10.1507/endocrj.ej12-0167
Effects of cocoa powder in patients at high risk of cardiov
DOI/URL:
http://hdl.handle.net/10261/50172
Effect of milk on the urinary excretion of microbial phenol
DOI/URL:
https://doi.org/10.1021/jf904440h
Solution equilibria of thei-motif-forming region upstream o
DOI/URL:
https://doi.org/10.1016/j.biochi.2007.07.026
Membership of Professional Bodies
Editorial Board member
1- Editorial Board Member for International Journal of Diabetes & Clinical Diagnosis. Joined on Dec 23, 2016, https://www.graphyonline.com/journal/editorial_board_by_scope.php?journalid=IJDCD
2- Editorial Board Member for EC Nutrition Journal on Feb 21, 2017. www.ecronicon.com/nutrition-editorial-panel.php
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Membership of Professional Bodies
Editorial Board member
1- Editorial Board Member for International Journal of Diabetes & Clinical Diagnosis. Joined on Dec 23, 2016, https://www.graphyonline.com/journal/editorial_board_by_scope.php?journalid=IJDCD
2- Editorial Board Member for EC Nutrition Journal on Feb 21, 2017. www.ecronicon.com/nutrition-editorial-panel.php
Responsible as PI in the following “The National Plan for Science, Technology and Innovation (NPST)” projects at King Saud University.